Bob Dotson
AMERICA’S STORYTELLER
Love my stories about ordinary people doing extraordinary things? I’m donating Autographed Copies of this New York Times Best Seller to help maintain the American Story Video Archive at Syracuse University. All proceeds go to the archive.
Bob Dotson
America survives and thrives because of all those names we don’t know, seemingly ordinary people who do extraordinary things. I found them while crisscrossing the country, four million miles, practically non-stop, for half a century, searching for stories hiding in history’s shadow.
Telling tales on television is a bit like writing on smoke:
That’s why I saved these stories of us.
AMERICAN STORIES VIDEOS
AWARDS
Views
Stories Hiding in History’s Shadow
The Last Living
Heart Donor
Childhood should be a season of dreams, but some children awake each morning from an American nightmare. Clara Hale saved hundreds of them.
Success, Not Bought. Earned
Braeden Kirchner likes to conduct music with his eyes closed, so he can see his dream. The boy from Goose Creek, South Carolina, wanted to conduct the Boston Pops. Never mind that Braeden was just 18. To prepare for a career in conducting, he learned to play every instrument in the orchestra. He finally got his chance.
Orphan Train
“No one succeeds alone,” the old man with a faraway look told me. He pointed to a picture taken when he was a boy.
“I was a lonesome little fellow,” clutching a suitcase, waiting for a train.
America thrives on rugged individualism, but look more closely and you’ll see other hands that guide our success.
Want proof? Click on this story from so long ago, Tom Brokaw and I had color in our hair.
“The shortest distance between two people is a good story. Once you know someone’s story, you begin to see not just how you differ, but what you have in common.”
–Bob Dotson
NEW BOOK!!
THIRD EDITION
Make it Memorable, Writing and Packaging Visual News with Style
In Make It Memorable, former NBC News correspondent Bob Dotson and New York Times visual investigations producer Drew Jordan present a unique and engaging hands-on approach to the craft of visual storytelling. The third edition offers new insight for the digital age and a step-by-step explanation of how to find and create all kinds of visual stories under tight deadlines. In addition to new scripts annotated with behind-the-scenes insights and structural comments, the book includes links to online videos of all the story examples.
Recently Featured Stories
Lost Graves
I found myself in a forest filled with forgotten lives. Their final resting places were marked, not with names, but numbered stakes, unnoticed, until Bud Merritt stumbled upon them. He found the first of six lost graveyards at what was once the largest mental hospital in America: Milledgeville, Georgia.
Photo Wagon
John Coffer turned his back on modern times to wander America in a wagon pulled by oxen, stopping only to take portraits with his antique camera. Coffer traveled at two and a half miles an hour for five years. 25 states. 10-thousand miles. He crisscrossed America so slowly, everywhere he went, folks joked he was a temporary resident. Coffer captured old fashioned images of modern America.
A Selfless Man
A surveyor from Valentine, Nebraska, was charting the land of the Rio Grande. He stopped for lunch and took a nap. When he awoke, poor people had gathered to eat his scraps. That bothered Frank Ferree. It bothered him so much he sold all his land to buy food and medicine for the poor. He kept nothing for himself. For 40 years Frank Ferree fed thousands on both sides of the Rio Grande. Five Presidents of Mexico have given him gold medals. He melted them down and bought beans.
Homesteading Class
There’s a mountain near Glenwood Springs, Colorado, the locals call “Misery Heights.” The last cowboys left there in the 1930s. It was too remote to raise horses, too cold to grow crops. Just right to teach something about life. Jack Snoble teaches a course in homesteading. Class size, one student.
VOLUNTEER CAFE SAVES TOWN
There are a lot of little towns in farm country fighting for their lives. In Havana, North Dakota, the sun hasn’t set. When the town’s cafe went under, all 158 people in town volunteered to cook. It became something of a competition. They made $51,000, enough to open a new grocery store, build sidewalks and put an archery range. Now they dream of a jacuzzi.
Photographer for Life
Milton Rogovin grew old watching his neighborhood grow up, sharing the yearbook of their lives. He was still photographing them at age 100, surrounded by friends who were now taking his picture — the “forgotten ones,” who did not forget him.
Home Plate Wedding
Some folks do not see limits, only opportunities. Ed Lucas decided he wanted to broadcast baseball games, after watching the first nationally televised playoff. He ran outside to celebrate his decision. The twelve year old fired a fastball to a boyfriend with a bat.
“The ball came back and boom, hit me right between the eyes.” Destroyed his retinas. Left him totally blind.
Planting Poems
In 1915, Robert Frost brought his wife and four children to a small farm in the White Mountains of New Hampshire. He was a terrible farmer. He used to milk the cows at midnight, so he could sleep late. Townsfolk figured he’d be on their welfare rolls by Christmas. Then, they read something he wrote. It inspired them to do something very special for poets.
Forget Me Not
Steven White tried for decades to save a small island for someone he’d never met. Waves were slowly whittling it away. He told me the tale as we chopped through the water in a tiny boat on Maryland’s Chesapeake Bay.
“Holland Island once held sixty houses,” Stephan pointed out as we approached what had once been a neighborhood that stretched two miles down the shore. “It was a bustling community that had sixty-eight kids in school until rising tides forced them to abandon the building. My home is all that remains above water.”
Working alone, he hauled hundred pound stones across Chesapeake Bay to shore up the place.
Love in the Kitchen
A caring heart is as good a measure as any, when you try to evaluate success. World-class Chef Scott Peacock once told me, “It’s always the most important ingredient.”
He was lifting a cake out of the oven. Turned and dropped it on the kitchen table next to an elderly woman.
“Tell me if it’s ready?”
Edna Lewis didn’t poke it or taste it. She cocked her head and lowered her ear to the dish.
“It’s fading away,” it’s fading away
There was a reason she was in the cookbook hall of fame. She cooked
by ear.
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